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Buffet Items

Salad Stations

Garden- Mixed Greens, Cucumbers, Red Onions, Cherry Tomatoes, Cheddar Cheese, and Choice of Four of our House Dressings

Ceasar- Romaine Lettuce, Parmesan Cheese, Spicy Croutons, and Ceasar Dressing

Soup Stations

Renditions Clam Chowder

Andouille Crawfish Gumbo

Jerked Chicken and Black Bean Chowder

Gingered Black Bean with Smoked Tuna

She-Crab Soup

Cream of Broccoli with Tasso Ham

Tomato Vegetable with Smoked Chicken

Minestrone with Smoked Sausage

Thai Curry-Coconut Cream

Peanut-Sweet Potato Puree with Smoked Pork

***This is a sample list, our website would be full if we listed all the soups we can make.***

Sides

Roasted Garlic Mashed Potatoes

Herbed Potato Gratin

Potato Salad

Mac-N-Cheese

Pasta Salad

Sweet Corn Cobbler

Smoked Sausage Bread Pudding

Lobster Bread Pudding

Smoked Bacon Stuffing

Oyster Stuffing

Cornbread

Parmesan Polenta

Wild Rice Pilaf

Sauteed Seasonal Vegetables

Apple Accented Brussel Sprouts with Bacon

Asian Spiced Vegetables

Southern Cole Slaw

Wasabi Cole Slaw

Balsamic Mushroom Salad with Asparagus and Cherry Tomatoes

Tomato-Feta Salad

Broccoli Tettrazini

Mustard Glazed Green Beans with Bacon and Onions

Green Bean Salad

Sweet Corn Salad with Peppers, Onions, and Cilantro

Mashed Sweet Potatoes

Main Dishes

Herb Baked Chicken

Chicken Parmesan

Chicken Cordon Bleu

Chicken Fried Chicken

Grilled BBQ Chicken Breasts

Roasted Pork Loin with Apple Gastrique

Roast Pork with Pears and Pecans

BBQ'd Pork Chops with Onions and Roasted Peppers

Pulled Pork BBQ

Tuna BBQ

Prime Rib with Au Jus

Sliced Roast Beef with Horseradish Sauce

Crab Cakes

Broiled Salmon

Salmon Cakes

Seasonal Fish

Shrimp Pasta Alfredo

Mushroom, Gouda, and Arugula Quesadilla

Vegetarian Risotto Croquettes

Desserts

Cobblers

Cheesecakes

Smores Pizza

Apple Crisp

Cherry Crisp

Custom Cakes

Bread Pudding

 

Kids Buffet Items

Pita Pizzas

Chicken Fingers

Mac n Cheese

Pasta in Marinara

Smores Pizza

 

 

 

 





3919 North Croatan Hwy, Kitty Hawk, NC 27949     TEL: 252-261-3600      FAX: 252-261-3601

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